Lucca Downtown

On the Mediterranean coastline of Italy lies Lucca, a region known for its charming old world style, breathtaking beauty and teeming with small, intimate restaurants serving food with only the freshest local ingredients. Such is the inspiration for Lucca, located in the heart of downtown Canton’s arts district. Lucca changes it menu seasonally to take advantage of the bounty each season has to offer. Three-time “Local Favorite Chef” Josh Schory is the owner and executive chef at this mecca for farm-to-table preparations.
228 4th St NW | 330 456-2534

Open Tuesday - Saturday 4 pm - 10pm

Lucca Downtown Menu

Menu price is per person. $25 or $35 ALL-INCLUSIVE. NO ALTERATIONS OR SUBSTITUTIONS. Does not include tax or gratuity.

$25 Restaurant week menu

First Course:

Romaine salad with creamy romano dressing, crispy pancetta, egg, cracked black pepper

Second Course:

Homemade rigatoni with meat sauce

Third Course:

Vanilla bean custard

$35 restaurant week menu

First Course:

Panzenella salad – grilled ciabatta with heirloom tomatoes, basil, fresh mozzerella

Second Course:

Homemade fettuccine with pesto

Third Course:

Local one-bone pork chop with roasted broccoli and horseradish butter

Fourth Course:

Roasted peach and jalapeno gelato